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Scottish Recipes

A selection of traditional Scottish recipes.

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    Melting Moments

    A deliciously light biscuit enjoyed by many during afternoon tea.  Always a favourite with young and old alike.

    Shortbread

    Shortbread is forever associated with Scotland, probably due its presence at New year Celebrations.  But Scots enjoy this treat all year round.  There are many varied recipes for shortbread and you may add almonds, ginger, hazelnuts and cinnamon to your own taste. 

    Sultana Cake

    Sultana cake is a moist cake popular at New Year celebrations. Sultanas in Scotland are seedless white raisins.  This cake keeps well in a storage tin.

    Honey and Whisky Cake

    A cake that uses the National drink as one of the ingredients. You should use blended whisky rather than malt.  The amount of whisky added below is a guideline, so you may add more or less, according to your own tastes.  

    Dundee Cake

    A rich, fruity cake that became popular at the end of the 19th century.  It's a favourite at Christmas time.  If you don't enjoy whisky, it can be left out of the recipe.

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